Zinc alloy antique italian style spoon

There are many types of spoons, different materials, different colors, different sizes, and different things. Their usefulness is also different. The materials of spoons are mainly plastic, wood, stainless steel, and ceramics. Spoon means a small spoon used for stirring or eating, stirring the soup to make it even or delicious. It is a commonly used tableware. It is widely used in the south, and in many areas in the north it is called spoon, and in northern mandarin it is called spoon. Spoon is also a commonly used tableware, it is the same as using chopsticks,

Use a spoon, mainly for soup, sometimes you can also use a spoon to hold slippery food. Especially when drinking soup, pay attention to the following points: When using, do not touch the bowl or plate with the spoon and make a sound. Scoop from the outside to the inside (for western food, you should scoop it from the inside to the outside). The extent of the spoon should not leave the bowl or the front of the plate as the limit, and the soup must not drip on the outside of the bowl or plate. Don’t blow into the hot soup with your mouth. Sometimes the soup served on the table is very hot. At this time, you should scoop less soup and taste it first. If it is too hot, pour the soup into a bowl and slowly scoop it with a spoon. When the soup cools down a bit, drink it again. A spoon is a spoon, except for the materials used above. It is also made of plastic, silver, gold and other materials.